South Melbourne Market is one of Melbourne’s oldest markets, serving the community since 1867. It’s a local favorite for fresh produce, seafood, meats, and a variety of food stalls, along with artisanal crafts and home goods. The lively and welcoming atmosphere makes it a great spot to experience Melbourne’s local culture.
Opening Hours ⏰:
📍Location: 322-326 Coventry St, South Melbourne VIC 3205, Australia
South Melbourne Market is a paradise for food lovers, offering a wide range of delicious treats and fresh eats. Here are some of the top spots you shouldn’t miss:
Agathe Patisserie is a top spot for pastry enthusiasts. This place is known for its freshly made French pastries, with lines of eager customers often forming. Their rich custard flan, unique pandan croissant, and zesty lemon tart are especially popular.
For coffee lovers, Padre Coffee is a go-to. They’re famous for their carefully selected coffee beans, including popular blends like Lucky Boy, Daddy’s Girl, and Hey Buddy. It’s the perfect place to grab a high-quality cup before continuing your market exploration.
Aptus Seafood offers a fantastic selection of fresh and cooked seafood. From oysters sourced from various origins to poke cups, lobster rolls, and sashimi, there’s something for every seafood lover. If you prefer something warm, their grilled cheese lobster, grilled oysters, grilled scallops, and fish tacos are sure to delight.
Cannoleria is the go-to spot for anyone with a sweet tooth, famous for its rich and creamy Italian cannoli with a variety of delicious cream fillings. If the creaminess feels too indulgent, pair the cannoli with a cup of coffee or another drink to balance out the richness. They also offer a pistachio spread that you can sample for free before deciding to take some home.
Cobb Lane impresses with its creative pastries. The black sesame and matcha yuzu croissants have become favorites for their unique flavors and high quality, attracting many fans among market-goers.
Code Black is celebrated for its exceptional coffee, earning the title of 2024 Australian Brewers Cup Champion. They are particularly famous for their coconut cold brew, which offers a smooth and refreshing alternative to traditional coffee. Whether you’re a coffee aficionado or just in need of a pick-me-up, Code Black’s brews are a must-try.
Borek specializes in classic Turkish delicacies, particularly its handmade, freshly made boreks. The spicy lamb variety stands out for its flaky pastry and savory filling, making it a favorite among fans of hot, flavorful pastries. It’s a hearty and flavorful choice for hot food lovers.
Established in 1983, Nutshoppe prides itself on sourcing nearly all its produce directly from local farmers. They roast their own nuts and create custom mixes, emphasizing their dedication to quality with the motto “all nuts cooked by us.” The freshly cooked nuts are ideal for snacking or as a tasty addition to any meal.
Fritz Gelato is a standout destination for gelato lovers, boasting multiple Australian Dairy Industry Champion Trophies. Their award-winning flavors, such as Cinnamon & Ginger and Coffee Rush, highlight their expertise in creating rich, creamy gelato. Each flavor is crafted with care to deliver a memorable and enjoyable experience.
Joy’s Cupcakes offers a diverse range of cupcake flavors, including vegan options. Their variety of cupcakes ensures there’s something for everyone, from classic favorites to innovative new flavors. They also serve a highly praised baked cheesecake that comes with a delicious fruit jam on the side.
Ugo Burrata Bar invites you to savor the flavors of Italy with their fresh burrata cheese, an iconic Italian delicacy known for its creamy texture and rich flavor. This cozy eatery offers a delectable and unusual range of sweet and savory creations, allowing you to enjoy a taste of Italy right at the market. You can either enjoy their burrata on-site or take some home to enhance your meals.
Deli Nuts specializes in slow-roasted nuts, including almonds, peanuts, macadamias, and cashews. Their caramelized nuts are particularly popular, offering a sweet and crunchy snack that is enjoyed by many. The slow roasting process ensures a rich, deep flavor that enhances the natural taste of the nuts.
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